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Home > Online Course > ACCA Knowledge Level Course Preparation > ACCA KL Management Accounting-MA Online Course for Exam Preparation

ACCA KL Management Accounting-MA Online Course for Exam Preparation

NIFM
Course by NIFM
0 Students

Introduction

ACCA Management Accounting (MA) Online Course – Complete Knowledge Level Exam Preparation

The ACCA KL Management Accounting (MA) Online Course is a structured exam-preparation programme designed for students appearing for the ACCA Knowledge Level MA paper. This course builds a strong foundation in management accounting techniques used for planning, control, and decision-making within organisations.

The syllabus covers essential topics such as cost classification, material, labour and overhead costing, absorption and marginal costing, job and process costing, budgeting, forecasting, performance measurement, variance analysis, and capital budgeting. Students also learn analytical techniques and statistical tools used in management accounting.

Delivered through recorded lectures, the course focuses on conceptual clarity and numerical accuracy required for the ACCA MA exam. Extensive question practice and full mock exams help students understand exam patterns, improve time management, and build confidence. This course is ideal for students beginning their ACCA journey and preparing for higher-level professional papers.

Legal Disclaimer

This course is provided for educational and exam-preparation purposes only.

ACCA® is a registered trademark of the Association of Chartered Certified Accountants and is not affiliated with this course provider.

Who Is This Course For?

  • ACCA Knowledge Level students

  • Beginners starting ACCA

  • Commerce and finance students

  • Working professionals pursuing ACCA

  • Learners preparing for accounting careers

What You Will Learn Here ?

  • Fundamentals of management accounting

  • Cost classification and costing techniques

  • Material, labour, and overhead accounting

  • Absorption and marginal costing

  • Budgeting and forecasting methods

  • Performance measurement and variance analysis

  • Capital budgeting techniques

  • Exam-oriented problem-solving skills

 Frequently Asked Questions (FAQs)

Q1. Is this course suitable for beginners?
Yes, this course is designed for ACCA Knowledge Level beginners.

Q2. Does the course cover the full ACCA MA syllabus?
Yes, all syllabus areas prescribed by ACCA are covered.

Q3. Are the classes recorded?
Yes, this is a fully recorded online course.

Q4. Does the course include mock exams?
Yes, full mock exams and exam-oriented practice are included.

 

Q5. Is this course useful for repeat candidates?
Yes, it is suitable for both first-time and repeat exam candidates.

 

What you will get?

Pre-recorded chapter vise videos - Yes 

Language:  English

Book:  Yes (Ebooks in pdf format in English)

Certification: Certification from NIFM Academy

Faculty: Miss Deekhsha Aggrawal

Course Requirements

Computer, Laptop, ipad, tab or mobile phone required with broadband or 5G internet.


Who is this Course for?

  • Students

  • Beginners

  • Learners

  • Graduates

  • Aspirants

Course Outline

Chapter 1 : Introduction to Management Accounting

This chapter introduces management accounting and explains its purpose within an organisation. Students learn how management accounting supports internal planning, control, and decision-making. The chapter clearly distinguishes management accounting from financial accounting and explains how cost information is used by managers to improve efficiency, profitability, and operational performance.
1 Videos Available

Chapter 2 : Accounting for Management

This chapter focuses on how accounting information is prepared and used specifically for management purposes. Students learn how management accounting reports support strategic, tactical, and operational decisions. The chapter explains the role of cost data, performance reports, and internal information in guiding management actions and evaluating organisational outcomes.
1 Videos Available

Chapter 3 : Cost Classification

This chapter explains different methods of classifying costs, including fixed, variable, semi-variable, direct, and indirect costs. Students learn how cost behaviour changes with activity levels and how accurate cost classification supports budgeting, forecasting, pricing decisions, and performance analysis within management accounting systems.
1 Videos Available

Chapter 4 : Accounting for Materials

This chapter covers material costing and inventory management. Students learn about purchasing procedures, inventory control techniques, stock valuation methods, and material losses. The chapter explains how effective material cost control helps organisations reduce waste, improve efficiency, and manage production costs effectively.
1 Videos Available

Chapter 5 : Accounting for Labour

This chapter explains labour cost accounting and control. Students learn about time-based and piece-rate wage systems, overtime, idle time, labour efficiency, and productivity measurement. The chapter highlights the importance of labour cost control in managing overall production costs and improving workforce performance.
1 Videos Available

Chapter 6 : Accounting for Overheads

This chapter focuses on overhead costs and their treatment in cost accounting. Students learn methods of overhead allocation, apportionment, and absorption. The chapter explains how accurate overhead recovery ensures proper product costing and supports management decisions related to pricing and profitability.
1 Videos Available

Chapter 7 : Absorption and Marginal Costing

This chapter compares absorption costing and marginal costing techniques. Students learn how each method treats fixed and variable costs and how costing methods affect profit reporting. The chapter explains the relevance of each approach for decision-making, performance evaluation, and inventory valuation.
1 Videos Available

Chapter 8 : Job, Batch and Process Costing

This chapter introduces different costing methods used in manufacturing environments. Students learn how job costing, batch costing, and process costing systems operate. The chapter explains when each method is appropriate and how costs are accumulated and assigned to products or services.
1 Videos Available

Chapter 9 : Service and Operation Costing

This chapter focuses on costing techniques used in service industries and continuous operations. Students learn how costs are calculated in service organisations such as transport, utilities, and healthcare. The chapter highlights challenges unique to service costing and operational cost measurement.
1 Videos Available

Chapter 10 : Alternative Costing Principles

This chapter introduces alternative costing approaches, including activity-based costing. Students learn how alternative methods improve cost accuracy by identifying cost drivers. The chapter explains how these principles help management make better pricing, budgeting, and strategic decisions.
1 Videos Available

Chapter 11 : Sampling and Statistical

This chapter introduces basic statistical and sampling techniques used in management accounting. Students learn how data analysis supports forecasting, quality control, and performance evaluation. The chapter explains how statistical tools assist management in analysing trends and reducing uncertainty in decision-making.
1 Videos Available

Chapter 12 : Analytical Techniques in Budgeting and Forecasting

This chapter covers analytical techniques such as time series analysis and regression. Students learn how these tools improve budgeting accuracy and forecasting reliability. The chapter explains how historical data is analysed to predict future performance and support planning decisions.
1 Videos Available

Chapter 13 : Performance Measurement Techniques

This chapter focuses on measuring organisational performance using financial and non-financial indicators. Students learn about key performance indicators, efficiency measures, and benchmarking. The chapter explains how performance measurement supports control, motivation, and continuous improvement.
1 Videos Available

Chapter 14 : Budgeting – Part 1

This chapter introduces budgeting concepts and objectives. Students learn how budgets are prepared, including sales, production, and cost budgets. The chapter explains the role of budgeting in planning, coordination, and communication within organisations.
1 Videos Available

Chapter 15 : Budgeting – Part 2

This chapter builds on budgeting fundamentals and covers cash budgets, flexible budgets, and budgetary control. Students learn how budgets are used to monitor performance, identify variances, and take corrective action to control costs effectively.
1 Videos Available

Chapter 16 : Capital Budgeting

This chapter explains capital investment appraisal techniques such as payback period, net present value, and internal rate of return. Students learn how organisations evaluate long-term investment decisions and assess financial viability and risk.
1 Videos Available

Chapter 17 : Variances – Part 1

This chapter introduces variance analysis, focusing on material and labour variances. Students learn how variances are calculated, analysed, and interpreted. The chapter explains how variance analysis helps management assess efficiency and cost control.
1 Videos Available

Chapter 18 : Variances – Part 2

This chapter extends variance analysis to overhead and sales variances. Students learn how these variances are calculated and used to evaluate performance. The chapter highlights the role of variance analysis in management control systems.
1 Videos Available

Chapter 19 : Section B

This chapter focuses on ACCA MA Section B exam-style question practice. Students apply management accounting concepts to structured scenarios, improving problem-solving skills, exam technique, and confidence under exam conditions.
1 Videos Available

Chapter 20 : Mock Exam

This chapter provides a full mock examination designed to replicate the ACCA Management Accounting exam. Students practise time management, application of concepts, and exam strategy, helping them assess readiness and identify areas for improvement.
1 Videos Available

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20 Section 20 Section

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